Paniyaram is a spiced or sweetened dumpling that is made in this special pan. Mix some batter, pour it into the pan, cook it on the stove and voila you have a quick fix dish that you and your kids will love! Specifications: Traditional, chemical- free cast iron. Medium: Flat Bottom; Diameter 7 inch; Weight: 2.4 kg Individually seasoned and ready to use. What are the benefits of cooking in cast iron? 100% natural, eco-friendly goodness. Chemical-free alternative to nonstick pans, which has harmful PFCs(perfluorocarbons). Requires very less oil – Hear, hear all health enthusiasts. Fortifies your food with vital iron content – say goodbye to iron deficiencies ladies! Can be used on the stove, in the oven, over a fire … a must have in your survival kit! Sturdy as can be – engine blocks are built with cast iron, aren’t they? Every one of your cast iron vessels is: -Suffused with rich iron nutrients. -Soaked in starch water for 3 to 4 days. -Scrubbed clean to remove dust and impurities. -Heated and seasoned with multiple coatings of vegetable oil. -Packed with lots of love and care. DELIVERY TIME: Minimum 2 weeks from the date of order.